2 eggs
1/2 cup egg substitute
1 (15 ounce) can solid pack pumpkin
1 1/2 cups honey
1/2 cup butter or stick margarine, melted
1/2 cup fat-free plain yogurt
1 cup wheat germ
3 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons ground ginger
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon salt
1/4 teaspoon ground cloves
ICING:
3/4 cup confectioners' sugar
2 teaspoons fat free milk
1/4 teaspoon vanilla extract