Ingredients
1/4 cup rolled oats
1/8 cup oat bran
1 tablespoon golden raisins
3 dried apricots, chopped
1 pinch ground cinnamon
1/2 cup plain yogurt
1/4 cup milk, or as needed
1 teaspoon chopped walnuts
Directions
In a medium bowl, mix together the oats, oat bran, raisins, apricots, and cinnamon. Stir in yogurt, cover, and refrigerate overnight.
In the morning, pour the milk over the meusli, and sprinkle with walnuts. You may wish to add more milk depending on your preference.
